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Everything But Espresso by Scott Rao

Scott Rao
SRAO-EVR-ESP
In Stock
VAT Included
Delivery in Dammam, Riyadh and Jeddah between 17 November - 19 November
Delivery in other cities between 19 November - 21 November
  • Expert Guide on Coffee Brewing Except Espresso
  • Hardcover
  • English
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Description

Scott Rao's second book explores all techniques on coffee brewing except expresso and provides a professional perspective on how to master the trade. This book is arranged in three parts. Part One: Coffee extraction, measurement, and how to manipulate flavor. Part Two: How to improve coffee brewing methods. Part Three: On Water Chemistry and coffee bean storage. 

If you love coffee and consider yourself a coffee enthusiast, then this book is for you! Learn the tools of the trade from an expert and become your own professional bartsia. 

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