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- Excellent body combined with subtle acidity
- An aftertaste that reminds ripe fruit with apricot and red plum aromas
- Varietal of Arusha Arabica coffee is nurtured in the volcanic soils and perfect climate conditions
- Grown and harvested on the slopes of Mount Kilimanjaro near the Kenyan border, this single origin African coffee displays many of the characteristics of Kenyan coffee, though much lighter in acidity